Weeknights can be challenging so we're cooking for you!  Enjoy the benefits of fellowship with others without the mess in your own kitchen.  Join us for an EXCELLENT home-cooked dinner before our Wednesday evening small groups.  Served from 6:00-6:45pm.

Menu for MARCH 10^th: 
             Baked Chicken
             Potatoes
             Vegetable Medley
             Salad
             Dessert

Menu for MARCH 17^th: 
             Ham
             Green Bean Casserole
             Baked Potatoes
             Salad
             Hot Rolls
             Dessert

Menu for MARCH 24^th: 
             Spaghetti
             Tossed Salad
             Hot Bread
             Dessert

Menu for MARCH 31^st: 
             Baked Potato Bar w/All The Fillings!
             Tossed Salad
             Dessert

Cost:  Under 5yrs - $1
         Over 6 yrs - $3
         Family - $10